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市场调查报告书

糕点市场-成长,趋势,COVID-19的影响,及预测(2021~2026年)

Pastries Market - Growth, Trends, COVID-19 Impact, and Forecasts (2021 - 2026)

出版商 Mordor Intelligence Pvt Ltd 商品编码 389918
出版日期 内容资讯 英文 100 Pages
商品交期: 2-3个工作天内
价格
糕点市场-成长,趋势,COVID-19的影响,及预测(2021~2026年) Pastries Market - Growth, Trends, COVID-19 Impact, and Forecasts (2021 - 2026)
出版日期: 2021年05月13日内容资讯: 英文 100 Pages
简介

全球糕点的市场规模在预测期间内(2021~2026年)预计将以3.44%的年复合成长率成长。

由于 COVID-19 的影响,由于对方便食品的需求激增,糕点的销售量增加,包括冷冻和新鲜产品。然而,由于全球各国政府实施的社会疏远和封锁措施,消费者对非必需食品的支出有限,加上手工糕点的生产有限,手工糕点的销售额下降。

预计可定制糕点的日益普及和产品创新的不断增加将推动市场在预测期内的增长。

本报告提供糕点市场相关调查,提供市场概要,以及不同的香味,各产品类型,各流通管道,各地区的趋势,及加入此市场的主要企业简介等资讯。

目录

第1章 简介

第2章 调查手法

第3章 摘要整理

第4章 市场动态

  • 市场推动因素
  • 市场阻碍因素
  • 波特的五力分析

第5章 市场区隔

  • 不同的香味
    • 点心
    • 咸味
  • 各产品类型
    • 封装糕点
    • 无包装/手工糕点
  • 各流通管道
    • 网路零售店
    • 超级市场/大卖场
    • 便利商店
    • 其他
  • 各地区
    • 北美
    • 欧洲
    • 亚太地区
    • 南美
    • 中东和非洲

第6章 竞争情形

  • 主要企业采用的策略
  • 市场占有率分析
  • 企业简介
    • American Baking Company
    • Aryzta AG
    • Britannia Industries
    • Flowers Foods
    • George Weston Limited
    • Groupo Bimbo
    • Hillshire Brands Company
    • Hostess Brands, LLC
    • McKee Foods Co.
    • Finsbury Food Group Plc

第7章 市场机会及趋势

第8章 COVID-19对市场的影响

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目录
Product Code: 47031

The global pastries market is projected to grow at a CAGR of 3.44% during the forecast period, 2021-2026.

As an impact of COVID-19, the sales of pastries witnessed greater sales including frozen as well as fresh products owing to the surge in the demand for convenience food. However, the artisanal pastries observed a decline in sales due to limited consumer expenditure on non-essential food products together with a limited production of artisanal pastries, attributed to the social distancing and lockdown measures imposed by the government of various countries around the globe.

The growing popularity of customizable pastries and the increasing innovation in the products is expected to drive the market's growth during the forecast period.

The use of speciality ingredients, like whole-grain bread, concentrates, and sweet goods mixes in pastries, have seen major developments, as a part of overall demand for healthy ingredients, indulgence without calories, and high demand for on-the-go food products. Sweet indulgences, like cupcakes and slice cakes are purchased based on appearance, texture, mouthfeel, and other subjective attributes, and the focus on healthy ingredients is given second priority.

Key Market Trends

Rising Demand for Freshly Baked Pastries

Globally, consumers are turning to bakery products that offer functional benefits and suit the specific dietary needs of consumers, such as gluten-free, kosher, organic, and natural ingredients and use of flour, such as rice flour and chia flour, other than wheat flour. Also, consumers are looking for food products that deliver them instant nutrition, and are willing to pay more for such products, thereby, allowing a substantial amount of innovation in the respective product category. Hence, the rising demand for freshly baked pastries can be considered as an opportunity in this market, along with an increase in online sales and new product launches.

Increasing Consumption of Pastries in Middle-East

The consumption of pastries in the developing market such as Asia-Pacific is based on certain factors, like an increase in the consumption of snack and convenience food. Moreover, there is a growing demand in the decorated pastry cake segment. This consumer shift is due to the rise in disposable income and preference for innovative products. Asia-Pacific is becoming a key market, as rising disposable income, urbanization, and the demand for western-style diets are supporting the growth in sales of baked goods and pastries in particular. China is set to become one of the largest baked goods market globally by 2022, with pastries being one of the most popular segment. Owing to this factor, the Asia-Pacific pastry market is expected to witness a potential increase in sales growth during the forecast period.

Competitive Landscape

The market for pastries is highly competitive, due to the presence of a large number of regional and international suppliers. New healthier varieties, with less fat, are being introduced by vendors to attract the health-conscious population. Some of the major players in this market include Flowers Foods, Grupo Bimbo, Hostess Brands, McKee Foods, and The Essential Baking Company, among others.

Reasons to Purchase this report:

  • The market estimate (ME) sheet in Excel format
  • 3 months of analyst support

TABLE OF CONTENTS

1 INTRODUCTION

  • 1.1 Study Assumptions and Market Definition
  • 1.2 Scope of the Study

2 RESEARCH METHODOLOGY

3 EXECUTIVE SUMMARY

4 MARKET DYNAMICS

  • 4.1 Market Drivers
  • 4.2 Market Restraints
  • 4.3 Porter's Five Forces Analysis
    • 4.3.1 Threat of New Entrants
    • 4.3.2 Bargaining Power of Buyers/Consumers
    • 4.3.3 Bargaining Power of Suppliers
    • 4.3.4 Threat of Substitute Products
    • 4.3.5 Intensity of Competitive Rivalry

5 MARKET SEGMENTATION

  • 5.1 By Flavor
    • 5.1.1 Sweet
    • 5.1.2 Savory
  • 5.2 By Product Type
    • 5.2.1 Packaged Pastries
    • 5.2.2 Unpackaged/Artisanal Pastries
  • 5.3 By Distribution Channel
    • 5.3.1 Online Retail Stores
    • 5.3.2 Supermarkets/ Hypermarkets
    • 5.3.3 Convenience Stores
    • 5.3.4 Other Distribution Channel
  • 5.4 Geography
    • 5.4.1 North America
      • 5.4.1.1 United States
      • 5.4.1.2 Canada
      • 5.4.1.3 Mexico
      • 5.4.1.4 Rest of North America
    • 5.4.2 Europe
      • 5.4.2.1 Spain
      • 5.4.2.2 United Kingdom
      • 5.4.2.3 Germany
      • 5.4.2.4 France
      • 5.4.2.5 Italy
      • 5.4.2.6 Rest of Europe
    • 5.4.3 Asia Pacific
      • 5.4.3.1 China
      • 5.4.3.2 Japan
      • 5.4.3.3 India
      • 5.4.3.4 Australia
      • 5.4.3.5 Rest of Asia-Pacific
    • 5.4.4 South America
      • 5.4.4.1 Brazil
      • 5.4.4.2 Argentina
      • 5.4.4.3 Rest of South America
    • 5.4.5 Middle East and Africa
      • 5.4.5.1 South Africa
      • 5.4.5.2 Saudi Arabia
      • 5.4.5.3 Rest of Middle East and Africa

6 COMPETITIVE LANDSCAPE

  • 6.1 Strategies Adopted by Leading Players
  • 6.2 Market Share Analysis
  • 6.3 Company Profiles
    • 6.3.1 American Baking Company
    • 6.3.2 Aryzta AG
    • 6.3.3 Britannia Industries
    • 6.3.4 Flowers Foods
    • 6.3.5 George Weston Limited
    • 6.3.6 Groupo Bimbo
    • 6.3.7 Hillshire Brands Company
    • 6.3.8 Hostess Brands, LLC
    • 6.3.9 McKee Foods Co.
    • 6.3.10 Finsbury Food Group Plc

7 MARKET OPPORTUNITIES AND FUTURE TRENDS

8 IMPACT OF COVID-19 ON THE MARKET