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市场调查报告书

中国的餐廳市场

Restaurant Markets in China

出版商 Asia Market Information & Development Co. 商品编码 294570
出版日期 内容资讯 英文 195 Pages
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价格
中国的餐廳市场 Restaurant Markets in China
出版日期: 2021年03月01日内容资讯: 英文 195 Pages
简介

中国的餐廳市场在这十年达到了急速成长。一般认为今后5年生产和需求都持续有增加的趋势。

本报告提供中国餐廳市场相关调查分析,提供经济趋势,投资环境,产业的发展,需求与供给,生产能力,产业结构,通路等验证,以及实际成果和长期预测,加上主要制造商简介,为您概述为以下内容。

第1章 简介

第2章 商务环境

  • 经济预测
    • 主要的经济指标
    • 工业产量
    • 人口和人力资源
    • 外国投资
    • 对外贸易
  • 财政·税制
    • 银行系统和法规
    • 外汇
    • 税制和关税

第3章 餐廳产业的评估

  • 餐廳产业结构
  • 市场规模
  • 主要企业的销售额
  • 主要企业的市场占有率
  • 人事费用
  • 潜在的参与企业
  • 主要的外国投资

第4章 餐廳的销售额与预测

  • 概要
  • 餐廳的销售额与预测
  • 中国风格的餐廳
  • 其他亚洲料理
  • 西欧的餐廳连锁

第5章 餐廳市场预测

  • 餐廳市场预测概要
  • 政府的食品加工法规
  • 人口:各地区
  • 人口:各年龄层
  • 消费者支出趋势:各地区
  • 餐廳的收益:各地区

第6章 行销策略

  • 市场进入途径
    • 中国的出口
    • 技术许可证
    • 合资企业
    • 外资企业100%
    • 其他的市场进入途径
  • 打入市场策略
    • 理解差异
    • 商务手法的差异
    • 法规·限制事项的知识
    • 与政府的配合措施

第7章 餐廳业者的名录

  • 餐廳企业简介

图表

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目录
Product Code: 298

China's demand for Restaurant has grown at a fast pace in the past decade. In the next decade, both production and demand will continue to grow. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, import & export, consumer consumption and capital investment for over two decades. This new study examines China's economic trends, investment environment, industry development, supply and demand, industry capacity, industry structure, marketing channels and major industry participants. Historical data (2010, 2015 and 2020) and long-term forecasts through 2025 and 2030 are presented. Major producers in China are profiled.

The primary and secondary research is done in China in order to access up-to-date government regulations, market information and industry data. Data were collected from the Chinese government publications, Chinese language newspapers and magazines, industry associations, local governments' industry bureaus, industry publications, and our in-house databases. Interviews are conducted with Chinese industry experts, university professors, and producers in China. Economic models and quantitative methods are applied in this report to project market demand and industry trends. Metric system is used and values are presented in either Yuan (RMB, current price) and/or US dollars.

Our market research reports provide hard-to-find market data and analyses. Today, China has the largest market in the world. Tremendous fast-growing markets for imports and business opportunities for companies around the world. If you want to expand your business or sell your products in China, our research reports provide the insights and projections into Chinese markets necessary for you to do so.

TABLE OF CONTENTS

I. INTRODUCTION

  • Report Scope and Methodology
  • Executive Summary

II. BUSINESS ENVIRONMENT

  • Economic Outlook
  • Key Economic Indicators
  • Industrial Output
  • Population and Labor
  • Foreign Investment
  • Foreign Trade
  • Financial and Tax Regulations
  • Banking System and Regulations
  • Foreign Exchange
  • Taxes, Tariff and Custom Duties

III. RESTAURANT INDUSTRY ASSESSMENTS

  • Restaurant Industry Structure
  • Market Size
  • Major Company Sales
  • Market Share of Key Companies
  • Labor Costs
  • Potential Entrants
  • Major Foreign Investments

IV. RESTAURANT SALES VOLUMES AND FORECASTS

  • Overview
  • Restaurants Sales and Forecasts
  • Chinese Style Restaurant
  • Market Outlooks
  • Revenues and Forecasts
  • Consumer Taste Preferences
  • Pricing Trends
  • Major Restaurant Chains
  • Other Asian Cuisines
  • Market Outlooks
  • Revenues and Forecasts
  • Consumer Taste Preferences
  • Pricing Trends
  • Major Restaurant Chains
  • Western Restaurant Chains
  • Market Outlooks
  • Revenues and Forecasts
  • Consumer Taste Preferences
  • Pricing Trends
  • Major Restaurant Chains

V. RESTAURANT MARKET OUTLOOKS

  • Restaurant Markets Outlook Overview
  • Government Food Packaging Regulations
  • Population by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Population by Age Group
  • Consumer Spending Trends by Rehion
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Restaurant Revenues by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest

VI. MARKETING STRATEGIES

  • China Market Entry Overview
  • China's Distribution System
  • Rubber Processing Chemicals Distribution Channels
  • Transportation and Freight Infrastructure
  • Communications
  • China's Market Entry
  • Licensing
  • Franchising
  • E-commerce
  • Trading Companies and Local Agents
  • Representative Offices and Chinese Subsidiaries
  • Wholly Foreign Owned Enterprises

VII. RESTAURANT PRODUCER DIRECTORY

  • Restaurant Company Profiles

LIST OF TABLES

I. INTRODUCTION

  • Economic Outlook Summary
  • Restaurant Supply and Demand Summary

II. BUSINESS ENVIRONMENT

  • Key Economic Indicators
  • Industrial Output
  • Population and Labor Force Trends
  • Foreign Investment and Loans
  • Foreign Trade
  • Key Commodity Exports from China
  • China's Exports to its Leading Trade Partners
  • Key Commodity Imports into China
  • China's Imports from Its Leading Trade Partners

III. RESTAURANT INDUSTRY ASSESSMENTS

  • Major Restaurant Sales in China
  • The Major Restaurant Company Sales and Location in 2013
  • The Major Restaurant Company Market Share in 2013
  • Major Foreign Investments

IV. RESTAURANT SALES VOLUMES AND FORECASTS

  • Revenues and Forecasts of Chinese Style Restaurant
  • Revenues and Forecasts of Other Asian Cuisines
  • Revenues and Forecasts of Western Restaurant Chains

V. RESTAURANT MARKET OUTLOOKS

  • Population by Region
  • Population by Age
  • Consumer Spending Trends by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest
  • Restaurant Revenues by Region
  • Northeast
  • North
  • Southeast
  • Central
  • Southwest

LIST OF CHARTS

I. INTRODUCTION

  • Restaurant Supply and Demand Summary

II. BUSINESS ENVIRONMENT

  • Key Economic Indicators
  • Industrial Output
  • Population and Labor Force Trends
  • Foreign Investment and Loans
  • Foreign Trade
  • Key Commodity Exports from China
  • China's Exports to its Leading Trade Partners
  • Key Commodity Imports into China
  • China's Imports from Its Leading Trade Partners

III. RESTAURANT INDUSTRY ASSESSMENTS

  • Total Restaurant Industrial Sales in China

IV. RESTAURANT SALES VOLUMES AND FORECASTS

  • Revenues and Forecasts of Chinese Style Restaurant
  • Revenues and Forecasts of Other Asian Cuisines
  • Revenues and Forecasts of Western Restaurant Chains
  • ?? RESTAURANT MARKET OUTLOOKS
  • The Outlook of Restaurant Industry
  • Popular by Region
  • Consumer Spending Trends by Region